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Three-Bean Casserole Recipe

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This recipe for Three-Bean Casserole, by , is from Abundance, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Florence Buller Cairns
Added: Tuesday, April 5, 2005

Category:
Category:

Ingredients:  
Ingredients:  
1 can kidney beans -- drain and rinse
1 can lima or butter beans -- not drained
1 can navy beans
1 lb hamburger and 1 large onion -- brown together and drain
1/2 c catsup
1/3 c brown sugar
2 tsp vinegar
1 tsp dry mustard
Salt & pepper to taste
Add left over ham, if available

Directions:
Directions:
Preheat oven to 350-degrees. Mix all ingredients together and bake for one hour.

Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
1-1/2 hours start to finish
Personal Notes:
Personal Notes:
Florence served this to Norma's cousins when they were in Redwood Falls for music competitions.

 

 

 

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