"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Chocolate Syrup Recipe

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This recipe for Chocolate Syrup, by , is from From My Heart to Yours, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  

Added: Sunday, January 14, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1/2 c sugar
1/4 c cocoa
dash salt
1/2 c water
1 tsp vanilla

Directions:
Directions:
Mix sugar, cocoa and salt. Add 1/2 c water. Bring to a boil. Reduce heat and cook 1 minute. Remove from heat and add vanilla. Cool. Store in refrigerator.

 

 

 

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