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Apricot Glazed Fruit Salad Recipe

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This recipe for Apricot Glazed Fruit Salad, by , is from The Chapman Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Connie Cramer
Added: Monday, April 4, 2005

Category:
Category:

Ingredients:  
Ingredients:  
1 can grapefruit, well drained
1 - 15 oz can pineapple chunks, well drained
1 - 11 oz can mandarin oranges, well drained
3/4 cup miniature marshmallows
1 - 20 oz can apricot pie filling
1 banana, sliced

Directions:
Directions:
Combine grapefruit, pineapple, oranges and marshmallows. Add pie filling and fold into fruit mixture. Chill several hours. Just before serving fold in sliced banana.

 

 

 

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