"When baking, follow directions. When cooking, go by your own taste."--Laiko Bahrs

Hot Wings Recipe

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This recipe for Hot Wings, by , is from Celebrating Our Heritage "The Anderson Family" Where We Began, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Annie Lee ogungbade
Added: Thursday, January 11, 2007

Category:
Category:

Ingredients:  
Ingredients:  
3 lbs. chicken wings, cut and tips removed
1 cup hot sauce or more to taste. (Franks RedHot is best)
1/2 cup butter (melted)

Directions:
Directions:
Preheat oven to 425
Bake wings 45 minutes until fully cooked and crispy. turn when half way through cooking. Toss in hot sauce and butter to coat completely and
serve.

Number Of Servings:
Number Of Servings:
20-30 pieces
Preparation Time:
Preparation Time:
10 minutes

 

 

 

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