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Party Pizzas Recipe

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This recipe for Party Pizzas, by , is from The Strieter Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Barbara Prinz
Added: Wednesday, January 10, 2007

Category:
Category:

Ingredients:  
Ingredients:  
2 loaves of rye party bread
1 lbs.bulk sausage
1 lbs. ground beef
1 llbs. Velveeta chese cut in chunks
1 t. oregano
1/2 t. garlic salt
1 T. worchester sauce

Directions:
Directions:
Brown all meats, drain. Mix all ingredients.
Spread on bread and bake in 450 oven for 5 min, or broil carefully. Don't burn 'em.
These can be made early in the season and frozen until needed.

 

 

 

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