"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Peanut Butter Cream Pie Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Peanut Butter Cream Pie, by , is from Celebrations with Food, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Linda Olson
Added: Wednesday, January 10, 2007

Category:
Category:

Ingredients:  
Ingredients:  
3/4 cup powdered sugar
1 cup milk
1/3 cup creamy peanut butter
1 baked (9 inch) pie crust
1 cup sour cream
1 pkg (4 serving size) Instant French Vanilla pudding and pie filling mix
5 peanut butter candy cups (divided)
2 cups nondairy whipped topping, thawed

Directions:
Directions:
Combine powdered sugar and peanut butter with fork in medium bowl until blended. Place evenly in bottom of pie crust. Place milk and sour cream in large bowl. Add pudding mix. Beat with wire whisk or electric beater 1 to 2 minutes or until thickened. Pour half of filling over peanut butter mixture. Coarsely chop 4 candy cups. Sprinkle over filling; top with remaining filling. Spread whipped topping over filling. Cut remaining candy cups into 8 pieces. Place on top of pie. Refrigerate until ready to serve.

Number Of Servings:
Number Of Servings:
8

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

298W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!