"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Cheese Vegetable Soup Recipe

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This recipe for Cheese Vegetable Soup, by , is from Celebrations with Food, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Linda Olson
Added: Wednesday, January 10, 2007

Category:
Category:

Ingredients:  
Ingredients:  
3 cans fat free chicken broth
2 bags California Mix (frozen carrots, cauliflower, broccoli)
2/3 box velveeta cheese
1 can cream of celery soup
1 can broccoli cheese soup

Directions:
Directions:
Cook vegetables in broth. Add cheese and soups. Do not overcook vegetables.

 

 

 

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