"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Sweet Potatoes Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Sweet Potatoes, by , is from The Hobbs Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:
Peggy Hobbs
Added: Monday, April 04, 2005

Category:

Ingredients:
8 Sweet Potatoes
Margerine
Brown Sugar
King Syrup

Directions:
Boil your potatoes until almost soft. Run cold water over them to cool them off. Take skin off of potatoes and slice into 1/2 inch thick slices. In a 13x9 pan, place a layer of potatoes, then pour syrup over them evenly. Sprinkle with brown sugar, then slice your margerine to lay over top. Continue to layer your ingredients until all of your potatoes are used. Bake @ 350 degrees for 1 hour.

Number Of Servings:
10
Preparation Time:
45 mins
Personal Notes:
You can use as much brown sugar as you would like. Depends on how sweet you want the sauce the potatoes are in.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

1291W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!