"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Dreamy Spaghetti Recipe

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This recipe for Dreamy Spaghetti, by , is from The Willie Ruth Forrester and Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Debbie Forrester
Added: Monday, January 1, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 (7oz) spaghetti noodles
1 Tbsp. butter
1 1/2 lb. ground beef
2 (8oz) tomato sauce
8 oz water
1/2 lb cottage cheese
1 (8oz) cream cheese
1/4 c. sour cream
small onion, chopped
small bell pepper, chopped
2 Tbsp. butter

Directions:
Directions:
Cook spaghetti noodles and drain. Saute beef in butter; add tomato sauce, water, salt & pepper. Remove from heat. Combine cottage cheese, cream cheese, sour cream, chopped onion, and green pepper in a bowl. In dish, put half of spaghetti and cover with all of the cheese. Put remaining spaghetti and butter next. Add all of the meat sauce on the top. Bake at 350 for 30 minutes.

Personal Notes:
Personal Notes:
..this was filed in Grandmother's brown recipe box that always sat on her countertop beside her stove.

 

 

 

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