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Oriental Chicken Salad Recipe

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This recipe for Oriental Chicken Salad, by , is from Francesco Mattera Family and Friends Recipes, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Frank Digilio
Added: Sunday, April 3, 2005

Category:
Category:

Ingredients:  
Ingredients:  
Mescaline Greens
Scallion Chopped
1 Small Can Mandarin Oranges
1 Pkg Louis Rich Short Cuts Honey Roasted Chicken
1 Cucumber Thinly Sliced
Shredded Carrots
1/2 tsp Wasabi Powder
3 tbs Rice Vinegar
1 Tbs Soy Sauce
4 Tbs Sesame Oil
Salt & Pepper (to taste)
Peanut Brittle

Directions:
Directions:
In Large bowl mix Mescaline Greens, Oranges, Scallions, Cucumber, Carrots & Chicken together.
In a small bowl mix Wasabi powder with a small amount of soy sauce enough to make a paste, cover & let sit for 10 min.
Then add Rice Vinegar, Soy Sauce, Salt, Pepper & Sesame Oil, mix well.
Pour over salad & toss.
Finally place Peanut Brittle on top of Salad

Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
10 min

 

 

 

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