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Cream Pie Recipe

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This recipe for Cream Pie, by , is from Grandmother to Grandaughter Cook Book By Erin Marie Jacquot, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Laura Cora Ashurst, Dameron - Huntsville, Randolph Co., MO - Date Unknown
Added: Saturday, December 30, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1 1/3 CUP CREAM (HALF/HALF)
2/3 CUP SUGAR
2 TABLESPOON FLOUR
ADD NUTMEG OR VANILLA

Directions:
Directions:
MIX AND POUR INTO A UNBAKED PIE SHELL.

BAKE AT 350 - UNTIL SET

Personal Notes:
Personal Notes:
Laura Cora Ashurst, Dameron was Edith's mother and handed this recipe down to her. This was probably a family recipe handed down from her mother and her grandmother. Date us Unknown. SLM.

 

 

 

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