"As a child my family's menu consisted of two choices: take it or leave it."--Buddy Hackett

Apple Crisp Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Apple Crisp, by , is from Grandmother to Grandaughter Cook Book By Erin Marie Jacquot, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Liz Head - Paridise, CA - 1966
Added: Saturday, December 30, 2006

Category:
Category:

Ingredients:  
Ingredients:  
PLACE:

2 CUPS SLICED APPLES OR MORE
1 TEASPOON CINNAMON
1/2 CUP WATER

MIX:

1 CUP BROWN SUGAR
3/4 CUP FLOUR
PINCH OF SALT
1/2 CUP BUTTER

Directions:
Directions:
MIX DRY INGREDIENTS AND SPRINKLE OVER APPLES

BAKE AT 350 - 30 MIN.

Personal Notes:
Personal Notes:
Liz Head was one of Edith new friends when she moved to Paridise, CA in 1965. SLM

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

141W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!