"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

Fudge Recipe

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This recipe for Fudge, by , is from Grandmother to Grandaughter Cook Book By Erin Marie Jacquot, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Edith Marie Dameron, Wolverton
Added: Wednesday, December 27, 2006

Category:
Category:

Ingredients:  
Ingredients:  
2 Cups Sugar
3 Squares Unsweetened Chocolate
2 Tablespoon Light Corn Syrup
1 Can All-Purpose Condensed MIlk
1/2 cup water
Pinch of Salt

Directions:
Directions:
Mix and cook to "Firm" ball stage and add 1 Tablesoon butter, Vanilla and nuts if desired. Beat until creamy - pour onto buttered dish - cool - cut into 1" squares.

 

 

 

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