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Salsa Recipe

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This recipe for Salsa, by , is from The Groskopf Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Kim Bosscher
Added: Sunday, April 3, 2005

Category:
Category:

Ingredients:  
Ingredients:  
4 peeled tomatoes
1/2 c.onion chopped
1/2 c.green pepper
4 jalapenos chopped
1 T. sugar
1 t. salt
1/2 t.parsley
1/2 t.oregano flakes
2 T. oil
1 T. lemon juice
1 T. vinegar
8 oz. can tomatoe sauce
1 t. cilantro

Directions:
Directions:
Mix all ingredients. Best if made the day before.
Serve with tortilla chips.

 

 

 

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