"The belly rules the mind."--Spanish Proverb

Magic Cookie Bars Recipe

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This recipe for Magic Cookie Bars, by , is from The Drake Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Aunt Colleen
Added: Sunday, December 17, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1/2 cup margarine or butter
1 1/2 cups graham cracker crumbs
1 (12-ounce) can Eagle Brand Sweetened Condensed Milk (NOT evaporated milk)
1 (6-ounce) package semi-sweet chocolate chips
1 (3 1/2-ounce) can flaked coconut (1 1/3 cups)
1 cup chopped nuts

Directions:
Directions:
Preheat oven to 350 (325 for glass dish). In a 13x9-inch baking pan, melt margarine in oven. Sprinkle crumbs over margarine; pour sweetened condensed milk evenly over crumbs. Top with remaining ingredients; press down. Bake 25 to 30 minutes or until lightly browned. Cool. Chill if desired. Cut into bars. Store loosely covered at room temperature.

 

 

 

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