"Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on."--George Bernard Shaw

Russian Tea Cakes Recipe

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This recipe for Russian Tea Cakes, by , is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Denise Cohen (Chris' Aunt)
Added: Sunday, December 17, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1 c. soft butter
1/2 c. powdered sugar
1 tsp. vanilla
2 1/4 c. flour
1/4 tsp. salt
3/4 c. finely chopped walnuts

Directions:
Directions:
Mix all ingredients well. Chill dough and then roll into 1" balls. Bake until set, 10-12 min at 400.
Roll in powdered sugar.

 

 

 

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