"As a child my family's menu consisted of two choices: take it or leave it."--Buddy Hackett

Nibble Sticks Recipe

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This recipe for Nibble Sticks, by , is from The Nutmeg Big Brothers Big Sisters Friends and Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Big Brothers Big Sisters
Added: Thursday, December 14, 2006


2 cups flour
2 teaspoons baking powder
teaspoon salt
cup shortening
2/3 cup shredded cheddar cheese
cup finely chopped salami, bologna or fully cooked ham
About cup of milk

1. Heat oven to 450 degrees
2. Mix flour, baking powder and salt in medium bowl. Cut in shortening, using pastry blender or crisscrossing 2 knives, until mixture is crumbly. Stir in cheese and salami. Stir in just enough milk so a soft dough forms.
3. Sprinkle surface lightly with flour.Turn the dough onto the floured surface. Knead gently 10 times. Place onto an ungreased cookie sheet. Pat dough into an 8 inch square ; cut square in half. Cut each half crosswise into 1 inch strips.
4. Bake strips until golden, 12 to 15 minutes. Serve warm or cool with ketchup, mustard or cheese dip.

Makes 16 sticks.




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