"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Chocolate Sheet Cake Recipe

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This recipe for Chocolate Sheet Cake, by , is from My Three and Me, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Aunt Ruby
Added: Wednesday, December 13, 2006

Category:
Category:

Ingredients:  
Ingredients:  
Sift together 2 cups sugar
2 cups sifted flour
1 tsp. baking soda
2 tsp. cinnamon
Set aside:
Melt 2 sticks butter with 4 Tablespoons cocoa & 1 cup water. Bring to rapid boil then pour over dry ingredients.
Then add:
1/2 cup buttermilk
2 eggs
1 tsp. vanilla

Mix all together and pour into 9 x 13 pan.

Directions:
Directions:
Bake at 400 for 20 minutes...(ONLY)
ICING: Melt 1 stick butter, 3 Tablespoons cocoa, 6 Tablespoons buttermilk (substitute...regular milk and add 1 tablespoons white vinegar)
Bring to boil and add 1 box confectioner sugar (sifted). Add 1 Tablespoon vanilla (real stuff) and chopped nuts.

Number Of Servings:
Number Of Servings:
12
Personal Notes:
Personal Notes:
This is my absolutely favorite chocolate dessert!

 

 

 

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