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Easy Chili Recipe

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This recipe for Easy Chili, by , is from Our Family Heritage Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Marie Topp
Added: Tuesday, December 12, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1/2 c. chopped onion. 2 lb. hamburger, 1/4 c. chopped celery, 1 c. tomato juice, 2 Tbl. lemon juice, 1Tbl. brown sugar, 1 1/2 tsp. worcestershire sauce, 2-3 tsp. chili powder, 1 1/2 tsp. salt, 1 tsp. vinegar, 1/2 tsp.garlic powder, 1/4 mustard, 1 can kidney beans & liquid(you can use chilli beans and sauce instead of kidney beans)

Directions:
Directions:
Brown onion and beef. (drain excess fat from beef). Add rest of ingredients ans simmer for 30 min.

Personal Notes:
Personal Notes:
We all eat our chili with sour cream and shredded chedar cheese.

 

 

 

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