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Cheese Baked Chicken Breasts Recipe

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This recipe for Cheese Baked Chicken Breasts, by , is from Beyond the Beans, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Kay Kidney
Added: Sunday, December 10, 2006

Category:
Category:

Ingredients:  
Ingredients:  
8 large boneles chicken breasts
8 slices swiss cheese
1 can cream of mushroom soup
1/3 c water
2 c herb seasoned bread stuffing mix
1/3 c melted butter
paprika

Directions:
Directions:
Arrange chicken in 1 layer of shallow casserole. Salt and pepper to taste. Place a slice of cheese on each piece of chicken. Mix soup with water and pour over cheese. Crush stuffing mix and sprinkle all over. Drizzle with butter. Sprinkle with paprika.

Bake uncovered at 350 degrees 45-55 minutes. Serve over rice.

Number Of Servings:
Number Of Servings:
8

 

 

 

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