"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Ice Box Cookies Recipe

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This recipe for Ice Box Cookies, by , is from Our Family Heritage Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Margaret Rost
Added: Tuesday, December 5, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1 c. white sugar, 1 c. brown sugar, 1 c. shortening, 1 c. butter, 1 tsp. soda, 1 c. ground nuts or raisins, 3 eggs, 5-7 c. flour

Directions:
Directions:
Mix sugars and shortening, add eggs , nuts or raisins, then flour with soda sifted into it. Mix with spoon, then use your hands as it gets to hard with spoon. Form into rolls and refridgerate over night. Slice and bake in morning on ungreased baking sheet.

Personal Notes:
Personal Notes:
This dough can also be frozen.

 

 

 

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